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How To Feed A Loon
United States
Приєднався 30 сер 2014
Kris & Wesley (The Loon) live for Fun, Food and Fabulousness. “How to Feed a Loon” is a celebration of just that. Join this gastronomical journey and discover scrumptious recipes, delectable destinations, endless laughs…and the crazy life with a Loon. Enjoy!
Watch Kris & Wesley having a ton of fun while cooking some of their favorite food from their highly popular blog www.HowToFeedaLoon.com
Watch Kris & Wesley having a ton of fun while cooking some of their favorite food from their highly popular blog www.HowToFeedaLoon.com
Mexican Street Corn Salad: The PERFECT BBQ Side Dish!
Elotes is Mexican street corn that is grilled corn on the cob and then slathered with Mexican cream, and layered with cilantro, Cotija cheese, cilantro, and savory seasonings. Through-the-roof flavor. We turned it into an epic salad (aka Esquites) that is always a huge hit when served at BBQs, picnics, or any gathering of friends and family! And it's so easy to prepare!
Other Classic BBQ Sides:
5 Easy BBQ Sides:
ua-cam.com/video/_SkRMUgLGWY/v-deo.html
How to Make Elotes (Mexican Street Corn):
ua-cam.com/video/SaOcFkNtaQA/v-deo.html
Mexican Street Corn Salad (Esquites) Ingredients:
8 ears fresh corn, husks and silk removed
1/2 cup Mexican crema
1/2 cup mayonnaise
3/4 cup Cotija cheese, crumbled
1/3 cup chopped cilantro
1/3 cup chopped green onions
1 jalapeño, seeded and finely chopped
Juice of 1 lime
1/2 tsp cayenne pepper
1½ tsp salt
Lime wedges, for garnish
Full Recipe:
howtofeedaloon.com/mexican-street-corn-salad-esquites/
Subscribe to our channel:
ua-cam.com/channels/F4juqn-kPpzveBzlHeiSFQ.html
Social Media Links:
Check out our blog: bit.ly/1SM0qn0
Give Us a Thumbs Up on FB: on. 1OVDqnG
Tweet the loon: bit.ly/1PR6j3a
Show us some hearts on Instagram: bit.ly/1MGFI4g
Other Classic BBQ Sides:
5 Easy BBQ Sides:
ua-cam.com/video/_SkRMUgLGWY/v-deo.html
How to Make Elotes (Mexican Street Corn):
ua-cam.com/video/SaOcFkNtaQA/v-deo.html
Mexican Street Corn Salad (Esquites) Ingredients:
8 ears fresh corn, husks and silk removed
1/2 cup Mexican crema
1/2 cup mayonnaise
3/4 cup Cotija cheese, crumbled
1/3 cup chopped cilantro
1/3 cup chopped green onions
1 jalapeño, seeded and finely chopped
Juice of 1 lime
1/2 tsp cayenne pepper
1½ tsp salt
Lime wedges, for garnish
Full Recipe:
howtofeedaloon.com/mexican-street-corn-salad-esquites/
Subscribe to our channel:
ua-cam.com/channels/F4juqn-kPpzveBzlHeiSFQ.html
Social Media Links:
Check out our blog: bit.ly/1SM0qn0
Give Us a Thumbs Up on FB: on. 1OVDqnG
Tweet the loon: bit.ly/1PR6j3a
Show us some hearts on Instagram: bit.ly/1MGFI4g
Переглядів: 375
Відео
Sous Vide vs. Smoke: The Ultimate Burger Battle!
Переглядів 62811 годин тому
It's the Ultimate Burger Challenge! 🍔 🔥 Watch us determine the best burger cooking method: sous vide or smoking. We prepare, cook, and taste-test delicious burgers, comparing juicy sous vide gourmet patties to scrumptious smoky goodness. Which burger will turn out more delicious? 👉Full Recipe for Kris’ Gourmet Burger: buff.ly/3oCi2xI 👉Full Recipe for Wesley’s Smoked Burger: buff.ly/3xFEnyN 👉Too...
The BEST Hot Honey Chicken - Mind-Blowing!
Переглядів 60221 годину тому
This hot honey chicken is baked to perfection and the sauce is a little sweet with a nice dose of heat (but not too much!). The crispy cornflake exterior puts it over the top! Our new favorite chicken dinner! Tools Used In This Video: ThermoPro Instant-Read Digital Thermometer: buythermopro.com/howtofeedaloon-isale/ Other Amazing Chicken Recipe Videos: Parmesan-Crusted Chicken Cutlets: ua-cam.c...
The BEST Homemade Cannelloni Stuffed with Spinach and Ricotta
Переглядів 730День тому
It just doesn't get much better than homemade cannelloni stuffed with spinach and ricotta and topped with an amazing Italian meat sauce. Italian comfort food at its very best! Other Italian Recipe Videos: Best-EVer Baked Ziti ua-cam.com/video/xUXdihGksuQ/v-deo.html Stuffed Manicotti ua-cam.com/video/-eEEb8CgQa8/v-deo.html Spinach and Ricotta Cannelloni Ingredients: For the Sauce: 2 tbsp olive o...
The BEST-EVER New England-Style Crab Cakes 🦀
Переглядів 1,1 тис.14 днів тому
If you love crab cakes, then you are going to flip for these gems. Super crispy on the outside and creamy on the inside. Perfect for party snacks, appetizers, or a spectacular entree. This will become an instant favorite in your house, we have no doubt! Other Fried Seafood Recipe Videos: Fried Calamari: ua-cam.com/video/N7-f0coP2CA/v-deo.html Southern Fried Shrimp: ua-cam.com/video/f6M-_XI1zhc/...
Chicken Saltimbocca Recipe 🇮🇹: Restaurant-Quality, But EASY!
Переглядів 63514 днів тому
Chicken Saltimbocca is lightly breaded and seared chicken breast topped with crispy prosciutto and fresh sage simmered in a luxurious white wine butter sauce. It tastes like something you would get at a fancy Italian restaurant, but is so easy to make at home and it comes together in about 30 minutes. Dinner perfection! Other Italian Chicken Recipe Videos: Classic Chicken Cacciatore: ua-cam.com...
How To Make the BEST Chocolate Cupcakes with Marshmallow Filling
Переглядів 31914 днів тому
Chocolate Cupcakes with Marshmallow Filling are a chocolate lover's dream come true and the surprise marshmallow filling puts them over the top. They are always a huge hit with kids and adults alike! Other Chocolate Lover's Recipe Videos: Homemade Chocolate Meringue Pie: ua-cam.com/video/VOa8402Xe_0/v-deo.html Ultimate Fudge Brownies: ua-cam.com/video/TyFp2av75Oc/v-deo.html Chocolate Cupcakes w...
Cooking For Special Occasions!
Переглядів 55521 день тому
Join us as we'll be sharing some tips and tricks to prepare for any special occasion! Whether you're planning a birthday celebration, a holiday feast, or an elegant dinner party, these tips are sure to elevate any event. Check out all the recipes and creatives we used for this special occasion! Recipes: Breakfast Quiche: howtofeedaloon.com/best-ever-breakfast-quiche/ Monkey Bread: howtofeedaloo...
Salisbury Steak with Mushroom Brown Gravy: A Classic Family Favorite!
Переглядів 1,6 тис.28 днів тому
Homemade Salisbury steak with mushroom brown gravy is classic comfort food. Savory ground beef patties simmered to perfection in delicious brown gravy with sautéd mushrooms. Serve over mashed potatoes and get ready for many requests from family to have this prepared time and time again. It's really that good! Other Classic Comfort Recipe Videos: Grandma's Swiss Steak ua-cam.com/video/uvZfa5sBtm...
Around The World in Our Kitchen: Cooking Chicken Korma
Переглядів 1,1 тис.Місяць тому
We dive into the rich and flavorful world of Indian cuisine. We’ll be whipping up a classic Chicken Korma, a dish known for its creamy texture and aromatic spices. We'll guide you step-by-step through this delicious recipe, sharing tips and tricks to make it perfect every time. Check out our recipe: howtofeedaloon.com/chickenkorma/ Ista Indian Cuisine: www.istaindian.com/ Subscribe to our chann...
AMAZING Grilled Balsamic Glazed Pork Chops
Переглядів 1,1 тис.Місяць тому
These chops are perfectly grilled and bathed in an unforgettable balsamic glaze. They are easy to prepare but are equally stunning in presentation and incredible in taste. We even show you how to make balsamic-roasted Brussels sprouts and carrots! Amazing! Other Amazing Pork Chop Video Recipes: Italian-Style Smothered Pork Chops ua-cam.com/video/3_wjfCSsN0M/v-deo.html: Pork Chops with Caper Sau...
Beef Bulgogi Lettuce Wraps: A Fan Favorite Recipe
Переглядів 1,2 тис.Місяць тому
Korean Beef Bulgogi is marinated with a savory and slightly sweet marinade and then cooked to perfection. Nestled into a crispy lettuce wrap and topped with pickled veggies and an incredibly flavorful Korean BBQ Sauce. These are to die for and so much fun to prepare and serve to guests! Other Amazing Asian Recipe Videos: Korean Bibimbap: ua-cam.com/video/ZmSdCoU4P1U/v-deo.html Chicken Pad Thai:...
The Most DELICIOUS Crispy Smashed Potatoes
Переглядів 1,4 тис.Місяць тому
Smashed potatoes are an amazing way to serve potatoes. Super crispy on the edges and soft and creamy on the inside. And they couldn't be easier to make! Top with a dollop of sour cream and some crumbled bacon and snipped chives! Spud perfection! Other Amazing Potato Recipe Videos: Potatoes Fondant (Melting Potatoes): ua-cam.com/video/rPKQlQbbUCo/v-deo.html Crispy Hasselback Potatoes: ua-cam.com...
How to Make the BEST Homemade Churros
Переглядів 789Місяць тому
Homemade Churros are heavenly in so many ways. Served warm they are addictively delicious. Crunchy on the outside and warm and chewy on the inside. The homemade chocolate dipping sauce puts them over the top! Other Amazing Dessert Recipe Videos: Classic New Orleans Beignets: ua-cam.com/video/Ax09sCUdWxs/v-deo.html Jelly and Custard-Filled Doughnuts: ua-cam.com/video/Av0zhUaZlRY/v-deo.html Homem...
The BEST-EVER Taco: Birria Tacos with Consommé Dipping Sauce
Переглядів 2,1 тис.Місяць тому
Beef Birria Tacos are possibly the best tacos in the world. Slowly braised beef in a chili pepper broth and then shredded to melt-in-your-mouth perfection. Nestled into a lightly fried corn tortilla with melty Mexican cheese and then served with an incredible beef consommé dipping sauce. Through-the-roof delicious! Other Taco Recipe Videos To Try: Beef Taco Quesdailla ua-cam.com/video/jjZwwUEMf...
How to Make the BEST Matzo Ball Soup 🍜🔥
Переглядів 1,4 тис.2 місяці тому
How to Make the BEST Matzo Ball Soup 🍜🔥
The BEST Greek Moussaka You'll EVER Make!
Переглядів 1 тис.2 місяці тому
The BEST Greek Moussaka You'll EVER Make!
Hands Down the BEST Baked Teriyaki Chicken 🍗 🔥
Переглядів 1,2 тис.2 місяці тому
Hands Down the BEST Baked Teriyaki Chicken 🍗 🔥
An AMAZING Leftover Ham and Potato Casserole recipe
Переглядів 2,9 тис.2 місяці тому
An AMAZING Leftover Ham and Potato Casserole recipe
BTS: A Day In The Life! (Just for laughs and just for us)
Переглядів 1,7 тис.2 місяці тому
BTS: A Day In The Life! (Just for laughs and just for us)
How To Make AMAZING Fish en Papillote (Cod in Parchment)
Переглядів 6493 місяці тому
How To Make AMAZING Fish en Papillote (Cod in Parchment)
The Most DELICIOUS Corned Beef Hash Recipe!
Переглядів 3,1 тис.3 місяці тому
The Most DELICIOUS Corned Beef Hash Recipe!
The Absolute BEST Corned Beef Brisket recipe 🍀🇮🇪
Переглядів 22 тис.3 місяці тому
The Absolute BEST Corned Beef Brisket recipe 🍀🇮🇪
How To Feed a Loon Ultimate Comfort Food Face Off!
Переглядів 1,4 тис.3 місяці тому
How To Feed a Loon Ultimate Comfort Food Face Off!
How To Make Spaghetti alle Vongole (Pasta with Clam Sauce)
Переглядів 8973 місяці тому
How To Make Spaghetti alle Vongole (Pasta with Clam Sauce)
How to Make the BEST Chicken Cacciatore
Переглядів 3,7 тис.3 місяці тому
How to Make the BEST Chicken Cacciatore
Dang it! I want this! Okay I’m on my way over!! I think I’ll have a lot of trouble finding some ingredients but I’ll definitely try!
Looks yummy!!!
Guys this corn salad is so easy I followed it W/O a written recipe believe me I am so glad you did thanks guys
Looks DeeEeeEEeee-licious!! 🌽🌿🌶😋
Wesley needs a sharper knife. I use my mandolin. It is quick and so easy.
Going to a bbq on Saturday. Had my corn salad I was making.Doing this one instead! Looks delicious!
This was so much fun to watch!!!! I loved it and those burgers looked incredibly delicious!!!!! Amazing job to the both of you as always!!!!😘😘😘😘
This is lovely guys .I will use this on my next bbq.LOVED the burger challenge!(no notification) I am recovering from open heart surgery,you put a smile on my face.could you say hi on the next episode?It would cheer me up.♥️♥️🇨🇦🇨🇦
Hoping you have a speedy recovery.
Oh wow.. Paul in Canada~ 🍁🏒 I hope you're well on the road to a full recovery!! 💕
Looks great 😊
Just let the dogs have that kitchen and you build another one!💋
I'm so hungry! Love this concept...you can do a pasta battle next....pastabilities are endless!
Thanks for sharing this recipe Esquites are so delicious 😋 Sending you a big hug friends.
Kris, you know I love ya, but WESLEY, yours was my favorite. I think it's just personal preference because of the fried onions. :). I am not a foodie by any means, but I'm always up to try something new.
LOL!! We're just glad you enjoyed the burger!!!! And we had the best camera operators in town!! xoxo
Delicious! Especially the extra step to the bread.
Hi Michelle! We agree...the seasoned oil on the pita puts it over the top! So so glad you enjoyed it! Please stay in touch!!!
Wow this looks good! I’m on my way over!😊. When is your cookbook coming??
We're working on it, Joyce!!! Come on over!! This chicken is sooooo good!!
@@HowToFeedaLoon 😊😊💕
Was wondering if that meat was Grass Fed and Organic to make it Extra Special ??? !!!
We got Prime sirloin, brisket, and short ribs. Organic for sure! Extra yummy!!!
luv you guys!
Thank you so so much!!! Sending much love back your way, too!!
Love you guys! So fun!
Thank you so so much, Tiffany!!! Sending tons and tons of love back at you, too!! Stay in touch!!! xoxo
I love this video!!!!! My son bought me a Sous Vide for Xmas but I've only done chicken in it. We ❤burgers. I will be trying it out. More Sous Vide videos please. Love you guys xo
The sous vide made the burger absolutely melt in your mouth yummy. It's not as pretty as burger on the grill, but the taste is so good! We'll do more sous vide, we promise! Here's one we did a while back that is sooooo good! ua-cam.com/video/gTDXlr4AzeE/v-deo.html
Such a fun video. We need more of these. Next time you should have the judge taste without knowing who made what. That would be fun. Both burgers looked amazing.
Thanks, Amy! We need to keep the judge secluded so he/she won't know which one of us is preparing which burger! We are so glad you enjoyed it! We had a blast doing it and we'll do more! We're bringing Fry-Days back, too!!
@@HowToFeedaLoon yes I think that would be even better but it’s so fun either way. Oh boy I’m excited for Fry-days!!! So much fun!!
This is the best thing I've watched in a long time.
You have no idea how much you just made our day!!! Thank you so much! Please stay in touch and stay tuned...so much more fun and food on the way!
JAY!!!! It's hard to beat a good burger.
He was such a great judge! We want to get you on camera for an upcoming vid, too, if you'd be up for it!
They both look so good, i wish i lived next door to you
They were really yummy! We would keep you well fed, we promise!!! xoxo
Where is the easy to make video of the tuna melt?❤
Here you go! ua-cam.com/video/Y4LsJD6EjcU/v-deo.html
A lot of fun, and both burgers were complete winners... yum
Thank you so so much! That means the world to us!!
What a fun video! Love you competitions! Both looked delicious…gotta go with Wesley’s, though.
Ha!! The smoked burger was delicious...but the sous vide melts in your mouth...LOL!!! It's good to have yummy options!! Have a GREAT night!!! xoxo
What an awesome episode!!! Now I want an electric smoker!!
Thank you so so much!! We LOVE ours so much and use it all the time! Use Discount Code: LOON10 for 10% off! www.smokintex.com/?ref=zjrknjl
Kris congratulations on the win. Beware Wesley watering in the wings for a rematch both recipes look good can't wait for the next exciting episode of adventures in cooking with the guys
We got lots more up our sleeves! Stay tuned, friend!!
@@HowToFeedaLoon Count on me to watch
what a fun challenge.
Thank you, Nora! We had a blast with it and so glad you liked it, too! More on the way!!! xoxo
Loved this!! brisket top sirloin and short ribs in one! man that's hard to beat. coolest judge too!
Thank you so much! They were pretty yummy burgers! And we agree...Jay is the BEST!!! Thanks again for your support! Means the world to us!
This was so much fun !! Just visually I'm going with Wesley's burger 😚 Loved seeing you both cook on the same episode & have a smokin' weekend ❣
Thank you so so much! We had a blast doing it! Hope you have smokin' rockin' weekend, too!!!!
I don’t think I could choose between either of your burgers. They both look delicious. 🤤 The sous vide has the advantage of being able to stay in the house where it’s cool (So important this time of year in Texas). But, there is nothing better than a smoked burger.🍔. What a fun video!
We agree completely, Gayle! The smoked burger was insanely good. And the sous vide was melt in your mouth juicy! Come on over and we'll whip 'em both up for you!! xoxo
I love your competitions!!! So fun, entertaining and informative. Love your videos!!!
Thank you, Sherry!! That means the world to us! We're thinking about bring back our Fry Day series! Did you ever seen any of those episodes?
Love the video was a fun competition to watch. Both burgers looked amazing but I gotta go with Wesley’s smoked burger 😊🎉🍻 sorry Kris. Have a great rest of the weekend.
Hi Paul!! Wesley is thrilled! Have you ever had a smoked burger? They are tasting...but...boy oh boy...sous vide may not be as pretty, but the tenderness is to die for!! Have a GREAT weekend!!!
Ultimate Burger Challenge!! Okay, what is your address? I am on my way! Yumm!!! Okay, guys, I am going to really treat myself and try your recipes. Sounds like an Independence Day adventure to me!! Rock On brothers!
Head on down Texas and look for the smoke!!! LOL!! Rock On Bro!!!!! Love ya!!!
Can you just use the same cast iron pot, instead of the cast iron pan and mix in the lard?
Hi there...if I'm understanding your question right...yes...you can melt the lard and then whisk that into the pot with the puréed beans. Does this answer your question? Sorry if that was confusing!!
@@HowToFeedaLoon Thanks.
Can you freeze this?
Absolutely! It freezes wonderfully! We've done it numerous times! Let us know if you make the stew and how it turns out!
Cowboy rub. Lmfao
The best kind of rub!
Honey and chicken...what a combo! That sauce looks amazing. Thanks for another great one. xo
Thanks Mona! Such a good combo, for sure! Have a GREAT weekend!
I make this the same way but for seasoning i use Old Bay and a little Tony Chachere seasoned salt..
Yum! We love Old Bay and Tony Chachere is so flavorful!!!
Love you guy's!! Question....does the green pepperchino make it spicy? Sounds easy enough 😊 Loved your take on chicken marsala....I've never made it before & I'm making it this weekend for my husband....we made lasagna last weekend & shepherds pie (his choices) so this is my pick.....can't wait 😊😊😊
Hi there!! As the pepperchino peppers slow cook, they do lose most of their spiciness, and they are easy to remove once the roast is finished. Leave them on the side if you want a little spice (on the side). They really just impart a depth of flavor and not any heat. My sister can't stand anything that has any spice to it, and this is one of her favorite slow-cooker meals to make! We think you'll love it! (and your hubby!)...be sure to serve with mashed potatoes...the gravy is amazing!!!
Thank you for sharing, I can't wait to make this for my family.
Of course! We hope you and your family enjoy the dish as much as we do! Please keep us posted! Have a GREAT evening!!!
Sounds amazing…my mouth was watering just watching lol! I had to rewind though cuz I saw corn flakes but then heard corn chips. I thought well, corn chips might be interesting too haha. I remember my mom using corn flakes to make chicken legs when I was a kid…especially if she was out of Shake n Bake (“and I helped”) 🤪 I use pork panko (pork rinds run through my Vitamix ) for breading things too.
LOL!!! You heard corn "chips" right! Sometimes we never know what's going to come out of our mouths! Often our brains are working on a different level than our mouths! LOL!!!!We hope you make the hot honey chicken and love it!! Let us know if you do!! xoxo
Τέλεια συγχαρητήρια ευχαριστούμε για την συνταγή bon appetit...!🍷
Thank you so so much! You just made our day...our week!!!! Bon appetit!!!!
I need to try this hot honey stuff. Vaughn's Pizzeria got a hot honey chicken pizza as the pizza of the month for June I need to check out before it's too late.
We've never eaten there, but have always wanted to! Hot honey chicken pizza sounds pretty damn good!!!
@@HowToFeedaLoon go check em out! its really good pizza
You, guys, are the complete package of great recipes, down to earth simple to follow directions, and your signature back & forth friendly banter we all love good job guys.
Jack! Thank you so much! We've said it before, but, your support means so much to us! Thank you for tuning in and staying touch!! Have a wonderful evening!!!
@@HowToFeedaLoons Thank guys keep up the good work
Yum! Making this for dinner tomorrow.
Awesome! Let us know how it turns out!!!! xo
Looks fabulous! Can't wait to try! 😊😊
Woo hoo!! We think you really love it, Regina!!! Let us know when you make it and what you think!!! xoxo
@@HowToFeedaLoon I sure will!! Thank you! Xoxo
This looks absolutely delicious. Wonder how it would turn out with pork rinds instead of corn flakes for a low-carb version
It would be AMAZING with pork rinds...maybe even BETTER!!! We love your culinary way of thinking!!! And low-carb, too!!! YUM!!
@@HowToFeedaLoon awww thank you so much. I started cooking in the kitchen with my mama when I was 4 years old and I love it. I’m currently working on a cookbook now… not one to be sold in stores but one I’m creating on a website and can purchase to pass down to family and friends. I always post my food on my fb page and so many of my friends have encouraged me to do this. Some want me to open a food truck/restaurant. I’m not that good… I just enjoy it.
Thanks again, gonna use wings for my chicken. Be Blessed. Xoxo 🤗💕🥰
These are great on wings, too!!!! And chicken tenders!! Let us know when you make them and how they turn out, Paula!!!! xoxo